Saturday, April 10, 2010

Buffalo chicken wraps

I wanted to make something light since it was nice and sunny outside and also didn't feel like slaving in the kitchen for 5 hours. So, decided to go with Buffalo chicken wraps and waffle fries. Yum!


2 chicken breast
2 tablespoons butter melted
1/3 cup red hot hotsauce
1 teaspoon of cayenne pepper
dash salt, pepper, garlic power
mozzarella cheese
blue cheese dressing
10in. honey wheat tortilla wraps

  1. Season chicken with salt, pepper, garlic powder, and cayenne pepper and marinate for at least one hour.
  2. Remove chicken from fridge and grill in George foreman (or bake if you choose)
  3. Melt butter and mix with Franks red hotsauce . Cut chicken into slices and add to hot sauce mix well to all chicken is coated.
  4. Place chicken in tortilla wrap, add lettuce, cheese and blue cheese dressing, fold tortilla over and wrap to close.
  5. Enjoy.
  6. I wanted my cheese melted in this recipe so after I wrapped the tortillas I added them back to the George foreman grill and melted the cheese. YUMM.


UmiGurl said...

Yum, that looks good and tasty! Are those hash browns in the background?

Khadija said...

Lol hash browns are for kids these are waffle fries